tannin tasmania waters
|
||||||||||||||
|
|
|
|
||||||||||||
|
|
||||||||||||||
Stockphotos.ro (c) 2024. All stock photos are provided by Dreamstime and are copyrighted by their respective owners.
tannin tasmania waters |
||||||||||||||||||||||||||||||||||||||||
| navigate by keyword : alpine are because button central colour common dominated fed flow from grass gymnoschoenus heathlands highlands most mountain other reaches regions rivers sphaerocephalus state streams take tannin tasmanian tea that the they this through tussock upper water |
||||||||||||||||||||||||||||||||||||||||
|
||||||||||||||||||||||||||||||||||||||||
| The upper reaches of most Tasmanian rivers take on a tea-colour from tannin in the water. This is because they are fed by mountain streams that flow through alpine heathlands dominated by button-grass Gymnoschoenus sphaerocephalus, a tussock grass common in the central highlands and other mountain regions of the state. |
||||||||||||||||||||||||||||||||||||||||
|
Stockphotos.ro (c) 2024. All stock photos are provided by Dreamstime and are copyrighted by their respective owners. |
||||||||||||||||||||||||||||||||||||||||