tangyuan soup traditional chinese sweet glutinous rice balls served warm ginger broth |
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| navigate by keyword : tangyuan chinese dessert sweet traditional glutinous rice ball dumpling soup broth ginger mint steaming hot food asian festival lunar year bowl white studio isolated delicious simple winter cooked round |
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| White bowl with four plump, round tangyuan (glutinous rice balls) in a warm, amber ginger broth. Steam gently rises, suggesting the dish is hot. A sprig of fresh mint garnishes the soup, adding a touch of green contrast. The bowl is set on a matching white saucer against a neutral background, highlighting the simplicity and elegance of traditional Chinese cuisine. |
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