taiwan roasting pork jowl meat bacon hog

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Taiwan Roasting Pork jowl meat jowl bacon hog jowl Royalty Free Stock Photo
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Taiwan Roasting Pork jowl meat jowl bacon hog jowl
   
   
   
   
   
   
   
Pork jowl alternately called jowl bacon or, especially in the Southern United States, hog jowl is cured and smoked cheeks of pork. Hog jowl is a staple of soul food, but is also used outside the United States; the non-smoked Italian variant is called guanciale


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