street vendor preparing indonesian egg snack molded pan

navigate by keyword : cilor aci telor telur congkel gulung indonesian street food asian cooking preparing making vendor stall cart molded pan takoyaki egg batter savory snack indonesia asia southeast culinary cuisine gastronomy traditional local market hand spoon frying hot fresh delicious tasty yummy preparation cook chef small business entrepreneur economy travel tourism authentic culture lifestyle close action shot recipe ingredients appetizer delicacy griddle plate oil skewers bamboo jakarta bandung java javanese sundanese outdoor popular cheap eats simple

Street Vendor Preparing Indonesian Egg Snack in a Molded Pan Royalty Free Stock Photo

Street Vendor Preparing Cilor, a Traditional Indonesian Fried Egg Snack Royalty Free Stock Photo

Cooking Indonesian Street Food Cilor on a Molded Pan Royalty Free Stock Photo

Cooking Indonesian Street Food Cilor in a Molded Pan Royalty Free Stock Photo

Street Vendor Cooking Traditional Indonesian Egg Snack Telur Congkel Royalty Free Stock Photo

Street Vendor Preparing Indonesian Egg Snack in a Molded Pan

Indonesian Street Food: Freshly Made Fried Egg Skewers (Cilor Telur Gulung) Royalty Free Stock Photo

Cooking Cilor, Traditional Indonesian Street Food Snack Royalty Free Stock Photo

Sostel - Indonesian Sausage and Egg Skewers Street Food Royalty Free Stock Photo

Indonesian Street Food Cilor Skewers at a Vendor Stall Royalty Free Stock Photo

Cooking Cilor, a Popular Indonesian Street Food Snack Royalty Free Stock Photo

Freshly Fried Indonesian Cilor, a Popular Street Food Snack Royalty Free Stock Photo

A close-up action shot captures a street food vendor's hand skillfully preparing a popular Indonesian snack, likely Cilor or Telur Congkel. Using a spoon, the vendor pours egg batter into a hot, molded metal pan, cooking the mixture into small, savory balls. The bustling atmosphere of a local market is implied, with finished snacks on skewers visible in the foreground. This image is perfect for content related to Asian cuisine, travel, culinary traditions, street food culture, and small businesses.