spicy thai fish curry with fried mackerel and kaffir lime leaves

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Mackerel fish fried topped a spicy curry on wood Royalty Free Stock Photo

Mackerel fish fried topped spicy curry on wood Royalty Free Stock Photo

Mackerel fish fried topped spicy curry served with salad. Royalty Free Stock Photo

Mackerel fish fried topped spicy curry with side dish. Selective focus. Royalty Free Stock Photo

Fried fish in red curry sauce Royalty Free Stock Photo

Spicy Thai Fish Curry with Fried Mackerel and Kaffir Lime Leaves

Mackerel fish fried topped spicy curry with side dish on wood. Royalty Free Stock Photo

A vibrant and aromatic spicy Thai fish curry, presented in a rustic dark wooden bowl on a pristine white background. The rich, yellow-orange curry is beautifully garnished with crispy fried mackerel, fresh green kaffir lime leaves, and striking red chili slices, along with a whole red chili for an authentic touch. This traditional Southeast Asian dish, bursting with savory and spicy flavors, is ideal for showcasing healthy seafood meals, gourmet dining, or culinary promotions on food blogs and restaurant menus.