soyabean legume often used like vegetable |
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| navigate by keyword : asia asian beans cooked cookery cuisine culinary dal east food india indian ingredients lentiles oriental soya soyabean vegetables |
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| Soyabean - The soybean (U.S.) or soya bean (UK) (Glycine max) is a species of legume native to East Asia. Soybeans are the primary ingredient in many processed foods, including dairy product substitutes. |
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