slices red yellow and orange bell peppers capsicum annuum are arranged

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Slices of red, yellow, and orange bell peppers (Capsicum annuum) are arranged on a Royalty Free Stock Photo
Slices of red, yellow, orange, and green bell peppers (Capsicum annuum) are arranged Royalty Free Stock Photo
Slices of colorful bell peppers (Capsicum annuum) in red, yellow, orange, and green Royalty Free Stock Photo
Red, yellow, and orange bell peppers (Capsicum annuum) are arranged on a dark Royalty Free Stock Photo
Slices of red and yellow bell peppers (Capsicum annuum) are neatly arranged on a Royalty Free Stock Photo
Board with raw turkey and ingredients on wooden background Royalty Free Stock Photo
Board with raw turkey and ingredients on wooden background Royalty Free Stock Photo
Slices of red, yellow, and orange bell peppers (Capsicum annuum) are arranged on a
Slices of red and yellow bell peppers (Capsicum annuum) are arranged on a light Royalty Free Stock Photo
Board with raw turkey and ingredients on wooden background Royalty Free Stock Photo
Board with raw turkey and ingredients on wooden background Royalty Free Stock Photo
Board with raw turkey and ingredients on wooden background Royalty Free Stock Photo
Board with raw turkey and ingredients on wooden background Royalty Free Stock Photo
Board with raw turkey and ingredients on wooden background Royalty Free Stock Photo
Board with raw turkey and ingredients on wooden background Royalty Free Stock Photo
Slices of red, yellow, and orange bell peppers (Capsicum annuum) are arranged on a surface. Sprigs of fresh herbs, including rosemary (Salvia rosmarinus), parsley (Petroselinum crispum), and thyme (Thymus vulgaris), are interspersed among the pepper slices. The vibrant colors and varied textures create a visually appealing composition, highlighting the freshness and diversity of the ingredients.


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