Sliced ââ¬â¹Ã¢â¬â¹cassava to make chips.These cassava chips come from thinly sliced ââ¬â¹Ã¢â¬â¹cassava tubers. Sliced ââ¬â¹Ã¢â¬â¹cassava tubers still use the traditional method, namely using a vegetable grater which slices horizontally.This photo was taken when freshly sliced ââ¬â¹Ã¢â¬â¹cassava. The cassava that is used is cassava that has just come from the garden near grandma& x27;s house or shop.These cassava chips are stacked so that they occupy the place where grandma used to slice them and also to make it look a lot.Previously, the cassava root was peeled and washed thoroughly with water.There are some cassava tubers that cannot be sliced, this is because cassava is hard like wood.
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