sauerbraten german national dish marinated braised beef rotkohl red cabbage spaetzle pasta |
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| navigate by keyword : sauerbraten rotkohl spaetzle german cuisine food national dish plate traditional marinated beef braised homemade home cooking red cabbage sour germany meat tender tenderized gravy vinegar garnish dinner side pasta egg swabian small beer brown sauce demi glace background isolated raisin gourmet meal spaetzlesmall spaetzleegg spaetzlepasta |
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| Sauerbraten(tenderized beef marinated in vinegar and vegetables for several days and then braised),Rotkohl(braised red cabbage),Spaetzle (Small pasta made by pushing out a soft batter of egg and flour using a strainer placed on top of boiling water pot). |
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