russula sardonia

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Russula sardonia mushroom Royalty Free Stock Photo

Russula sardonia commonly known as the primrose brittlegill Royalty Free Stock Photo

Russula sardonia, commonly known as the primrose brittlegill, is a mushroom of the genus Russula Royalty Free Stock Photo

Russula sardonia or primrose brittlegill mushroom closeup digital art illustration. Boletus has violet cap that depressed in Royalty Free Stock Photo

The burgundy russula mushroom grows in the grass Royalty Free Stock Photo

Close up of a primrose brittlegill Russula sardonia mushroom between moss and autumn leaves Royalty Free Stock Photo

Russula sardonia or primrose brittlegill mushroom closeup digital art illustration. Boletus has violet cap that Royalty Free Stock Photo

Postage stamp printed in Rwanda shows Russula sardonia, Mushrooms serie, circa 2013 Royalty Free Stock Photo

Russula sardonia Royalty Free Stock Photo

A wild brittlegill mushrooms, Russula sardonia mushroom grows amidst tall grass. The mushroom has a light brown cap Royalty Free Stock Photo

Two primrose brittlegill mushrooms, Russula sardonia mushrooms with pink caps amidst grass, one holding rainwater Royalty Free Stock Photo

Russula sardonia, commonly known as the primrose brittlegill, is a mushroom of the genus Russula, which are commonly known as brittlegills. The fruiting body, or mushroom, is a reddish-purple, the colour of blackberry juice, and is found in coniferous woodland in summer and autumn. It is inedible, and like many inedible members of the genus, has a hot, peppery taste.