rich and savory full bowl yen ready eat |
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| A bowl of Yen Ta Fo, a Thai noodle dish, features wide rice noodles, crispy wonton chips, fish balls, tofu, and congealed pig's blood in a savory pink broth flavored with fermented bean curd. Fresh green vegetables add color and texture, while a sprinkling of peanuts provides crunch. The dish is served with a pair of chopsticks on a vibrant red table. Another bowl, slightly out of focus, sits in the background, reflecting a similar presentation. |
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