rangin

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Pancong cake or kue rangin is one of the cakes that is popular as a culinary typical of the Indonesian Betawi region. Royalty Free Stock Photo

Rangin Cake.
Rangin cake is a traditional cake from Indonesia made from rice flour and grated coconut Royalty Free Stock Photo

A food vendor is cooking kue rangin, kue pancong or coconut cake on a frying pan.

The rangin cake dough is being flattened using a spoon by the seller Royalty Free Stock Photo

Kue rangin or also called sagu rangin is an Indonesian coconut cookies Royalty Free Stock Photo

3D Illustration of Rangin, Traditional Indonesian Sweet Snack with Crispy Coconut Coating and Soft Filling Royalty Free Stock Photo

3D Illustration of Rangin, Delicious Indonesian Snack with Golden Brown Coating and Tasty Coconut Flakes Royalty Free Stock Photo

3D Illustration of Rangin, Indonesian Dessert with Soft, Coconut-Covered Texture on a Green Leaf Plate Royalty Free Stock Photo

A food vendor is cooking kue rangin, kue pancong or coconut cake on a frying pan. Rangin is a Betawi Indonesian traditional cake. The main ingredients is rice flour mixed with coconut milk.