putu mayang traditional indonesian cake

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Selective focus of Indonesian traditional coloful cake named putu mayang in earthenware plate in dark background Royalty Free Stock Photo

Selective focus of Indonesian traditional colorful cake named putu mayang in earthenware plate in dark background Royalty Free Stock Photo

Petulo or Putu Mayang is a traditional Indonesian snack made from strands of rice flour rolled into a ball Royalty Free Stock Photo

Putu Mayang: Traditional Indonesian Cake

Putu Mayang or Petulo, Indonesian Traditional Javanese Snack Made of Rice Flour Strands Curled up into a Ball with Food Coloring Royalty Free Stock Photo

Putu Mayang: Traditional Indonesian Dessert Royalty Free Stock Photo

Petulo or Putu Mayang is a Traditional Indonesian Snack Made from Strands of Rice Flour Royalty Free Stock Photo

Putu Mayang is a Traditional Indonesian Snack Made from Strands of Rice Flour, Served with Coconut Milk and Palm Sugar Sauce Royalty Free Stock Photo

Putu Mayang, Indonesian Traditional Dessert in Wooden Bowl Royalty Free Stock Photo

Putu Mayang, Indonesian Traditional Food or Snack Royalty Free Stock Photo

A close-up shot of Putu Mayang, a traditional Indonesian cake. The cake is a vibrant mix of pink, green, and white, resembling a colorful coral. It's made from rice flour and coconut milk, often served with palm sugar syrup. The image showcases the unique texture and vibrant colors of this popular dessert, perfect for illustrating Indonesian cuisine, culture, or festive celebrations.