preserved egg and lean meat congee crab siu mai taro sesame balls hong kong style dim sum

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Preserved egg and lean meat congee, crab meat siu mai, and taro sesame balls in Hong Kong-style dim sum Royalty Free Stock Photo
Preserved egg and lean meat congee, crab meat siu mai, and taro sesame balls in Hong Kong-style dim sum Royalty Free Stock Photo
Preserved egg and lean meat congee, crab meat siu mai, and taro sesame balls in Hong Kong-style dim sum Royalty Free Stock Photo
Preserved egg and lean meat congee, crab meat siu mai, and taro sesame balls in Hong Kong-style dim sum Royalty Free Stock Photo
   
   
   
Preserved egg and lean meat congee, crab meat siu mai, and taro sesame balls in Hong Kong-style dim sum
   
   
   
   
   
   
   
Among the Cantonese dim sum, you'll find delicacies like preserved egg and lean meat congee, crab meat siu mai, taro sesame balls, and more. Preserved Egg and Lean Pork Congee combines delicious lean pork and preserved egg into a rich, comforting porridge. The crab meat siu mai features juicy crab meat wrapped in delicate dumpling skin, which is delicious. The taro sesame balls are deep fried to perfection, with a sweet taro filling inside and a crispy outer layer sprinkled with sesame seeds. These dishes reflect the rich tradition and diverse flavours of Hong Kong dim sum.


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