potassium sorbate salt sorbic acid food additive e202 used inhibit molds and yeasts many foods wine |
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| navigate by keyword : acid addition additive additives agent antimicrobial apple background baked bowl chemical chemistry cider compound drinks e202 fermentation food foods fruit glass goods granules increase industrial inhibit inorganic life meats microbes mold molds number oblong paraben pathogenic pellets pharmaceutical potassium powder preservative prevent replacement salt scattered science shelf soft soluble sorbate sorbic spoon stabilizer substance used wallpaper white wine wooden yeasts yogurt |
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| Potassium sorbate, potassium salt of sorbic acid. Food additive E202 is used to inhibit molds and yeasts in many foods (wine, yogurt, meats, apple cider, soft drinks, fruit drinks, baked goods. |
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