pile pasta shells |
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| Small pasta shells, known as conchiglie, are arranged in a dense pile. They have a light beige color and feature a ridged texture that enhances sauce adherence. The shells are medium-sized, creating a uniform pattern with their open, curved shape, resembling natural seashells. This arrangement is commonly used in various pasta dishes, appreciated for their ability to hold thick sauces and ingredients like cheese or vegetables. |
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