physalis peruviana cape gooseberry poha uchuva

navigate by keyword : 18th 19th 20th addition africa america american been called can cape century close colombia commonly countries cultivated cultivation england family fruits goldenberry good gooseberry grown has hawaii history hope inca indigenous introduced known late least names native nightshade numerous origin peru peruviana physalis plant poha regional rich solanaceae south start their traced uchuva widely world

Physalis peruviana cape gooseberry poha uchuva goldenberry crop Royalty Free Stock Photo
Physalis peruviana cape gooseberry poha uchuva goldenberry Royalty Free Stock Photo
Physalis peruviana cape gooseberry poha uchuva Royalty Free Stock Photo
Physalis peruviana cape gooseberry poha crops close up Royalty Free Stock Photo
Physalis peruviana cape gooseberry poha crops Royalty Free Stock Photo
Physalis peruviana goldenberry plant crops Royalty Free Stock Photo
Physalis peruviana goldenberry rich field Royalty Free Stock Photo
Physalis peruviana cape gooseberry poha uchuva
Physalis peruviana cape gooseberry poha Royalty Free Stock Photo
Physalis peruviana Cape gooseberry herb healthy food medical C goldenberry of folk natural flower healing herbal Royalty Free Stock Photo
Physalis peruviana goldenberry plants Royalty Free Stock Photo
Physalis peruviana goldenberry rich fruit Royalty Free Stock Photo
Physalis peruviana goldenberry rich fruits close up Royalty Free Stock Photo
Cape gooseberries, fruits of Physalis peruviana, in a wooden bowl Royalty Free Stock Photo
Physalis peruviana gooseberry close up Royalty Free Stock Photo
Physalis peruviana, is a South American plant native to Peru and Colombia in the nightshade family Solanaceae, commonly known as Cape gooseberry or goldenberry, known in their countries of origin as uchuva, and in Hawaii called poha, in addition to numerous indigenous and regional names. The history of peruviana cultivation in South America can be traced to the Inca. It has been cultivated in England since the late 18th century, and in South Africa in the Cape of Good Hope since at least the start of the 19th century. Widely introduced in the 20th century, peruviana is cultivated grown across the world.


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