pepes ikan balinese grilled fish |
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| A photo showing the traditional ethnic Indonesian bali cuisine dish of Pepes ikan, grilled pieces of fish meat, mixed with herbs and spices, and wrapped up in banana leaves. Served with white rice and mixed long beans and bean sprouts on the side. Delicious and tasty local ethnic cooking, popular with locals and tourists alike. Vertical format photo, nobody in picture. Travels to southeast asian region, local ethnic traditional style food theme. |
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