Pan-seared salmon fillets with crispy edges are served on a white plate. Surrounding the salmon, fresh green asparagus spears are elegantly arranged alongside vibrant cherry tomatoes, halved for presentation. The dish is garnished with a layer of fresh green parsley leaves, providing a contrast in color and adding a fresh aroma. The salmon is seasoned with black pepper, enhancing its flavor. Placed on a wooden surface, this dish visually balances the vibrant colors and textures. Delicious pan-seared salmon fillets served with grilled asparagus and fresh cherry tomatoes. A healthy and flavorful meal.
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