nombu

navigate by keyword : rice porridge kanji ganji soup congee nombu staple food breakfast dinner snacks consumed fast ramadan meal enjoyed vadas samosas pakoras fried meat balls moong dal lentils onion green chillies black pepper corns ilantro chopped ghee ginger garlic cloves grated coconut eid diwali drink carbohydrates glucose dehydration bubur conjee digested thari

Nombu kanji is very popular porridge made during ramadan . Royalty Free Stock Photo
Nombu kanji is very popular porridge made during ramadan Royalty Free Stock Photo
traditional Indian dishes. south Indian delicacies. indian cuisine. various Indian dishes. Royalty Free Stock Photo
Ramadan rice soup tamilnadu Royalty Free Stock Photo
Ramadan rice soup tamilnadu Royalty Free Stock Photo
   
   
rice porridge. kanji. ganji. rice soup. congee. nombu ganji. ramzan ganji.
minced meat nest with scamorza Royalty Free Stock Photo
minced meat nest with scamorza Royalty Free Stock Photo
   
   
minced meat nest with scamorza cheese and egg Royalty Free Stock Photo
minced meat nest with scamorza cheese and egg Royalty Free Stock Photo
minced meat nest with scamorza cheese and egg Royalty Free Stock Photo
rice porridge. kanji. ganji. rice soup. congee. nombu ganji. staple food. breakfast or dinner. congee in a white bowl with snacks. nombu ganji is basically a wholesome porridge which is usually consumed breaking the fast during ramadan in chennai and in the southern states of tamilnadu and kerala. It is a satisfying and fulfilling meal and is enjoyed with all kinds of snacks such as different kinds of vadas , samosas, pakoras. small fried meat balls are also added. Ingredients: rice, moong dal yellow lentils.onion.green chillies.black pepper corns.ilantro chopped.ghee.ginger garlic paste. cloves. grated coconut


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