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| navigate by keyword : altitude areas authentic bangladesh bhat border buddhist chawal cooked culture dal dalbat delightful devastated ecosystem effected food gompa gompanepal guest guesthouses gumba hiking himalayas houses india indian kathmandu kyangjin langtang lentil lives local meal moderate monasteries mountain mountains nepal nepalnkyangjin people popular practices rebuilding region rice sherpa soup spring staple steamed subcontinent summit sustainable tamang tibetan traditional traditions travel trek unique valley visual walks |
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| Dal Bhat is a traditional meal from the Indian subcontinent, popular in many areas of Nepal, Bangladesh and India. It consists of steamed rice and a cooked lentil soup called dal. It is a staple food in these countries. Bhat or Chawal means `boiled rice` in a number of Indo-Aryan languages |
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