nendram

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Raw plantains with dark specks, used for banana chips in South Indian cuisine Royalty Free Stock Photo

Plantain chips in jar with raw plantain, a South Indian snack ideal for comfort and homemade themes Royalty Free Stock Photo

Raw and ripe Nendran plantains in bunches, showing ripening stages. Good for harvest and food themes Royalty Free Stock Photo

Golden plantain chips spill from paper cone. Crunchy Kerala snack, perfect for comfort and tradition Royalty Free Stock Photo

Crispy plantain chips in golden bowl, made from green plantains. Kerala snack for comfort and taste Royalty Free Stock Photo

Raw plantains with dark specks, used for banana chips in South Indian cuisine

Golden plantain chips in rustic bowl. Tropical Kerala snack, good for tradition and snacking themes Royalty Free Stock Photo

Hand held banana chip, thin and crisp. South Indian snack from Kerala, perfect for snacking themes Royalty Free Stock Photo

Ripe Nendran plantains in a natural bunch used in Kerala cuisine. Ideal for harvest, regional themes Royalty Free Stock Photo

Golden plantain chips on green leaf, made from raw plantains. Kerala snack for comfort and taste Royalty Free Stock Photo

Raw plantain bunch, featuring firm green plantains with dark specks. Commonly sliced and deep fried into banana chips in South Indian cuisine, ideal for themes of tradition, comfort, and snacking