nasi kerabu |
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| navigate by keyword : blue bluecoloured chicken clitoria color comes cooking crackers dish dried eaten fish flowers fried kerabu malay nasi other petals pickles rice salads ternatea type ulam used which |
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| Nasi kerabu is a Malay rice dish, a type of nasi ulam, in which blue-coloured rice is eaten with dried fish or fried chicken, crackers, pickles and other salads. The blue color of the rice comes from the petals of Clitoria ternatea flowers used in cooking it. |
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