mona pascua ornamented cake eaten spain easter monday |
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| navigate by keyword : baked bakery cake catalan catalonia catalunya celebration chicken chocolate confection confectionery cuisine culinary decorated dessert easter eastertime eating eggs event feathers festive food gastronomy holiday home horizontal meal mona monday party pascua pasqua pastry recipe rustic season spain spanish sweet table tradition typical valencia valencian wooden |
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| A mona de pascua, a cake eaten in Spain on Easter Monday, topped with a chocolate chicken, on a rustic wooden surface full of decorated eggs and feathers of different colors |
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