mild soup with vegetables pork and bean curd

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Mild soup with vegetables, pork and bean curd

Thai Food : Ingredient of Vegetable gourd soup with minced pork and tofu Vegetable gourd slice to long piece 1 cup fish sauce 1 tablespoon Minced pork 1 cup oyster sauce 1 tablespoon garlic mashed 1 tablespoon cooking oil 1 tablespoon solf tofu 1 cup water 1 pot pepper a half of teaspoon Thai Food : Preparetion of Vegetable gourd soup with minced pork and tofu 1. Make fried garlic by heat oil in a pan and then put garlic to stir until it change to golden. 2. Marinated pork by mix minced pork, fish sauce and oyster sauce to combine. 3. Boil water in a pot. and then put marinated pork and then put vegetable ground to a pot. 4. put solf tofu to a pot and then boil it around 20 minute. 5. Serve to a bowl and put fried garlic and pepper on top.