mie goreng with fried egg and crackers |
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| Overhead shot of a plate of Mie Goreng, an Indonesian fried noodle dish. The noodles are topped with a fried egg and served with prawn crackers (krupuk) and a side of fresh vegetable salad. The dish is presented on a white plate against a dark background. Suitable for illustrating Indonesian cuisine, Asian food, or noodle dishes. |
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