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| navigate by keyword : wrapped wrap wooden white visible vegetable valued used traditional touch together texture tempehs tempeh surface soybeans soy source snack sliced rustic revealing protein product produce presentation positioned plantbased plant partially nutty natural mycelium midcut meat meal lunch leaves leaf knife interior indonesian icing green fruit food flavor fish firm dish dessert cutting cuisine complements compacted breakfast bread bound board |
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| Tempeh wrapped in banana leaves is being sliced on a wooden cutting board. The knife is positioned mid-cut, revealing the tempeh's interior texture of compacted soybeans bound together by white mycelium. The banana leaf wrap, partially visible, adds a touch of green. Tempeh, a traditional Indonesian soy product, is valued for its firm texture and nutty flavor, often used as a plant-based protein source. The wooden surface complements the natural, rustic presentation. |
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