malaysia hawker food pan mee made with simple flour based dough anchovy broth

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Malaysia hawker food - Pan Mee is made with a simple flour-based dough with anchovy broth Royalty Free Stock Photo
Malaysia hawker food - Pan Mee is made with a simple flour-based dough with anchovy broth Royalty Free Stock Photo
Malaysia hawker food - Pan Mee is made with a simple flour-based dough with anchovy broth Royalty Free Stock Photo
Malaysia hawker food - Pan Mee is made with a simple flour-based dough with anchovy broth Royalty Free Stock Photo
Malaysia hawker food - Pan Mee is made with a simple flour-based dough with anchovy broth Royalty Free Stock Photo
   
   
Malaysia hawker food - Pan Mee is made with a simple flour-based dough with anchovy broth
Malaysia hawker food - Pan Mee is made with a simple flour-based dough with anchovy broth Royalty Free Stock Photo
   
   
   
   
   
   
Pan Mee is made with a simple flour-based dough, with anchovy broth, and topped with crispy fried anchovies, ground pork, shiitake mushrooms, and some vegetables

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