making south african biltong |
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| navigate by keyword : africa air beef biltong carved carving coarse culinary curing cut dried drying flavor flavoring flavour food ground hooks jerky knife meat preparation preservation recipe salt seasoning sliced south spices tradition traditional vinagar wire |
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| Biltong in South Africa as part of the country's culinary tradition, using good quality beef or game, coarse salt, ground spices and vinegar, and air dry the meat using wire hooks. |
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