lemet

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Lemet from cassava with tea Royalty Free Stock Photo

$Snack \$

Lemet Cassava, made from cassava and brown sugar Royalty Free Stock Photo

$Traditional snack \$

Lemet, Indonesian Traditional Food, With A Tea Royalty Free Stock Photo

hand holding lemet, indonesian traditional food Royalty Free Stock Photo

$Traditional snack \$

Lemet, Indonesia Traditional Food, on white plate Royalty Free Stock Photo

Lemet is a traditional Indonesian, particularly Javanese, dish made from grated cassava mixed with brown sugar, wrapped in banana leaves, and steamed. Lemet has a sweet taste and a chewy texture. It's also often called utri or ketimus.