lemang rice

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Lemang Rice Royalty Free Stock Photo

Lemang rice coconut milk salt cooked in a bamboo Royalty Free Stock Photo

Authentic Indonesian Sticky Rice Cakes with Dates and Palm Sugar Royalty Free Stock Photo

Bidayuh women of Sarawak Borneo Royalty Free Stock Photo

Sliced Lemang Sticky Rice Traditional Food Isolated Royalty Free Stock Photo

Lemang or glutinous rice cooked inside a bamboo with slow firewood Royalty Free Stock Photo

A hollowed bamboo to make lemang isolated on a white background. Lemang a traditional food made of glutinous rice, coconut milk Royalty Free Stock Photo

Lemang Rice

Traditional method of cooking lemang, a delicious and iconic Malaysian delicacy made of glutinous rice Royalty Free Stock Photo

Lemang: Traditional Indonesian Bamboo Rice Royalty Free Stock Photo

Lemang or glutinous rice cooked with coconut milk in bamboo is a type of malay traditional food served during religious feast Royalty Free Stock Photo

Lemang or glutinous rice cooked with coconut milk in bamboo Royalty Free Stock Photo

Thee rolls of lemang, glutinous rice cooked in bamboo Royalty Free Stock Photo

Thee rolls of lemang, glutinous rice cooked in bamboo Royalty Free Stock Photo

Lemang: Traditional Southeast Asian Rice Dish Royalty Free Stock Photo

Lemang is a traditional Malaysian, Indonesian and Singaporean food made from glutinous rice, coconut milk and salt, and cooked in a hollowed bamboo stick, that is pushed into the cavity of a bamboo joint, is lined with banana leaves.

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