layered moussaka with eggplant ground meat and cheese topping |
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navigate by keyword : moussaka greek food eggplant ground meat tomato sauce bechamel cheese baked dish layered casserole traditional savory delicious hearty comfort mediterranean cuisine closeup brown green garnish parsley rich homemade dinner lunch main meal cooked rustic earthenware bowl herbs golden filling recipe |
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A close-up view of a square portion of moussaka layered with dark purple eggplant slices, rich ground meat in a red sauce, and a creamy white bechamel topping. The cheese topping is golden brown and bubbly, sprinkled with fresh green chopped herbs. The dish sits in a rustic, reddish-brown earthenware bowl |
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