kara pidi kozhukattai uppu adai karadaiyan nonbu dumplings cakes |
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| navigate by keyword : kara pidi kozhukattai uppu adai karadaiyan nonbu south indian cuisine steamed dumplings rice flour snack traditional food breakfast tea time appetite appetizing baking biscuit cakes cherry cloth cogged confectionery cookery cooking delicious dessert dish eating farinaceous filling good heap indented kitchen looking nice orange pastry pattern pile plate raisin round sweet table tart tasty |
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| The image displays Kara Pidi Kozhukattai, also known as Uppu Adai or Karadaiyan Nonbu Adai, a traditional South Indian steamed dumpling. These are savory, bite-sized treats made primarily from rice flour and seasoned with ingredients like mustard seeds, urad dal, chana dal, green chilies, curry leaves, and grated coconut. |
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