indonesian traditional snack tray with steamed roots and vegetables |
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| A tray featuring an assortment of steamed traditional Indonesian snacks. The arrangement includes sliced purple yams, yellow corn pieces, and peanuts, all presented on banana leaf cones. The vibrant colors and natural textures highlight a variety of roots and vegetables. The tray emphasizes cultural culinary practices, showcasing staple ingredients commonly enjoyed in Indonesian cuisine. |
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