indian snack putu mayam

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Indian putu mayam Royalty Free Stock Photo

Indian string hoppers food background Royalty Free Stock Photo

Food known as putu piring Royalty Free Stock Photo

Putu Piring or Steamed palm sugar rice cake Royalty Free Stock Photo

Putu mayam is a South Indian snack of rice flour noodles, steamed and eaten with sweetened toppings such as desiccated coconut, gula Melaka (palm sugar) or biji sawi (mustard seed). South Indian in origin, these string hoppers are served either as a breakfast item or as a dessert. It is also eaten in Indonesia where it is known as Putu Mayang. Traditional ethnic flavor food, usually as breakfast dish. Vertical format image, nobody in picture.