hallaca
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hallaca |
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| Hallaca is a typical Venezuelan dish that is prepared to be consumed during the month of December at Christmas and in the form of a corn dough pie that is filled with different ingredients such as: beef, pork, chicken, olives, raisins, capers, onions, paprika and other condiments wrapped in the leaves of the banana plant. |
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Stockphotos.ro (c) 2025. All stock photos are provided by Dreamstime and are copyrighted by their respective owners. |
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