hakka tea rice lei cha served wooden tray

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Hakka Tea Rice (Lei Cha) served on wooden tray

Hakka Tea Rice (Lei Cha) served on wooden tray ready to be consumed. The ingredients served on separate small saucers on the side include cashew nuts, cabbage, black fungus, chopped long beans, minced carrot and preserved turnip. The teapot on the top right contains the tea soup which was prepared using sauteed garlic & ginger, fried wilted tea leaves, Thai basil, mint, coriander leaves and guava shoots. Blend these together with ground peanuts and sesame seeds into a food processor until smooth paste is acquired.