Close-up shot of a grilled steak resting on hot coals. The steak is glistening with a dark brown, caramelized surface, suggesting a high-heat sear. Small, possibly charred, white vegetables and green herbs are used as garnish. The flames from the fire are visible behind the steak, adding to the sense of intense heat and creating a dynamic composition. The image exhibits a shallow depth of field, emphasizing the steak's texture and detail while softly blurring the background. The lighting is dramatic, highlighting the textures and colors of the food. The overall color palette is rich and warm, dominated by browns, blacks, and greens.
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