green eggplant solanum melongena with glossy smooth surface and elongated oval shape |
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Green eggplant (Solanum melongena) with a glossy, smooth surface and elongated, oval shape. The stem is attached at one end, showcasing a light green, slightly rough texture. The vegetable is set against a plain white background, highlighting its vibrant color and form. Eggplants are commonly used in various cuisines worldwide and are known for their spongy texture and mild flavor when cooked. |
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