golden crispy arepas traditional cornmeal flatbreads |
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| navigate by keyword : arepas venezuelan food colombian traditional latin american cornmeal bread crispy homemade glutenfree street authentic flavors cuisine simple breakfast cheesefilled comfort golden brown dish cultural rustic snack |
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| Three stacked arepas, golden and crispy, display their charred grill marks. Topped with fresh chopped herbs and red onions, they rest on a wooden board. The arepas have a thick, round shape, made from cornmeal, and exude a rustic charm. In the background, a blurred mix of diced tomatoes and herbs suggests accompaniment options, adding a vibrant splash of color. These traditional flatbreads are a staple in Latin American cuisine, offering a versatile base for various toppings. |
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