globe artichoke

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Fresh homegrown green vegetable Globe artichoke head bud in the Royalty Free Stock Photo
Purple headed globe artichoke Royalty Free Stock Photo
Globe Artichoke Macro Royalty Free Stock Photo
Buds of Globe Artichoke Royalty Free Stock Photo
Globe Artichoke Royalty Free Stock Photo
Globe artichoke florets in a vegetable garden Royalty Free Stock Photo
Globe Artichoke Heart Royalty Free Stock Photo
Globe Artichoke
Globe artichoke Royalty Free Stock Photo
Warm Globe Artichoke Vinaigrette Royalty Free Stock Photo
Globe Artichoke Bloom Royalty Free Stock Photo
Globe Artichoke Royalty Free Stock Photo
Globe Artichoke Isolated Royalty Free Stock Photo
Globe Artichoke Royalty Free Stock Photo
Globe artichoke buds Royalty Free Stock Photo
The globe artichoke (Cynara cardunculus var. scolymus)[1] is a variety of a species of thistle cultivated as a food. The edible portion of the plant consists of the flower buds before the flowers come into bloom. The budding artichoke flower-head is a cluster of many budding small flowers (an inflorescence) together with many bracts, on an edible base. 


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