ginger commonly used cooking and medicinal ingredient

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Ginger is commonly used in cooking and as a medicinal ingredient Royalty Free Stock Photo

View of commonly used in ingredient garlic, ginger, onion and curry leaves in south Indian cooking. Foods that help boost Royalty Free Stock Photo

View of commonly used in ingredient garlic, ginger and curry leaves in south Indian cooking. Foods that help boost immunity in Royalty Free Stock Photo

ginger root with sliced rounds, aromatic cooking ingredient and natural herbal medicine on white background Royalty Free Stock Photo

Is tan with distinctive horizontal ring like markings and a knobby Royalty Free Stock Photo

fresh ginger rhizome. AI generate Royalty Free Stock Photo

A closeup view of a large pile of fresh raw ginger roots highlighting their knobby texture and earthy brown color perfect for Royalty Free Stock Photo

Ginger is commonly used in cooking and as a medicinal ingredient

Ginger is a spicy, hot and sweet herb on the cutting board. Royalty Free Stock Photo

Ginger is a spicy, hot and sweet herb in white background. Royalty Free Stock Photo

Spicy and Aromatic Ginger Ingredient Royalty Free Stock Photo

Ginger rhizome Zingiber officinale is placed on a light blue fabric. The ginger has a knobby irregular shape with a brown outer skin. Its surface texture is slightly rough and fibrous. The placement on the smooth fabric creates a contrast between the organic root and the uniform background. Ginger is commonly used in cooking and as a medicinal ingredient.