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navigate by keyword : algeria also baguette baguettes baker bakery being bread breadcrumbs breakfast called closeup cold colonial consumed countries crumb crusty dinner either even explains flour food france french front gildedbronzed lengthened loaf lunch meals morocco paris past recognizable regions salt sandwiches shape simply soft still stretched symbol symbolic these this toast toasts tunisia typical variety various vietnam view warmth water what white yeast

Baguette either simply baguettes - close-up Royalty Free Stock Photo

Angel in a blue sky Royalty Free Stock Photo

Baguette either simply baguettes Royalty Free Stock Photo

A baguette either simply baguette - Close-up and front view Royalty Free Stock Photo

A baguette either simply baguette - Close-up Royalty Free Stock Photo

A baguette either simply baguette, so called baguette of Paris

A baguette either simply baguette, so called baguette of Paris - Close-up Royalty Free Stock Photo

A baguette either simply baguette, so called baguette of Paris, or still French loaf, but also bread baguette is a variety of bread, recognizable in its lengthened stretched out shape. Even if this shape of bread is symbolic of France, the baguette is also consumed in various countries as Morocco, Algeria, Tunisia, or Vietnam, what explains in the past colonial French of these regions. The bread is the traditional basic food of numerous cultures. He it is made from the ingredients which are the flour and the water. He it contains generally some salt. The bread is obtained by cooking of the dough, in the traditional oven, or baker`s oven, by other methods hot stones.