gelatinbased |
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| navigate by keyword : wooden white wavy vegetarian vegetable used translucent traditional texture tasty sweets sweet substance studio still spices speckled spatula snack smooth slice shape serving seaweed ring rich refreshment recipe pudding produce popular plate plant piece moss molded mold milk meat meal light life layer kitchen jelly isolated interior indonesian incorporating icing homemade hollow glossy glistening glaze gelatinous gelatinbased gelatin fruit food |
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| A circular gelatin-based dessert made with agar-agar, displayed on a white plate. The dessert exhibits a glossy texture and rich brown color, often associated with classic Asian-style sweets. Its bundt shape features a hollow center. The translucent exterior contrasts with a slightly darker, speckled interior, possibly incorporating bits of fruit or spices. Agar-agar, a gelatinous substance derived from seaweed, is used as a vegetarian alternative to gelatin, popular in Asian cuisine for its firm and smooth texture. |
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