fried tofu prepared for traditional indonesian stuffed snack

navigate by keyword : white vegetable used undefined tray traditional tofu texture tasty suggesting stuffing stuffed soft snack small signs side shrimp showing scattered sauce round produce prepped prepared preparation potato pork plate plant piled pieces outside method metal meat meal lunch isolated inside ingredients indonesian indonesia healthy grilled gourmet goldenbrown fried food fish filled dish dinner dessert delicious cuisine cubes crumbs crispy commonly closeup chicken breakfast bread baking baked asia appetizer appears

Fried Tofu Prepared for Traditional Indonesian Stuffed Tofu Snack Royalty Free Stock Photo

Indonesian Food, Stuffed Tofu with Savory Topping Royalty Free Stock Photo

Delicious Stuffed Tofu with Savory Topping Royalty Free Stock Photo

Tofu meatballs with stuffed ground beef, served with chili sauce while still hot Royalty Free Stock Photo

Fried Tofu Prepared for Traditional Indonesian Stuffed Tofu Snack

Crispy stuffed tofu dipped in savory batter ready for frying. Royalty Free Stock Photo

Crispy Fried Tofu Stuffed with Vegetables and Noodles Royalty Free Stock Photo

Tahu Isi Sayuran or Tahu Brontak or Gorengan is Deep Fried Stuffed Tofu. Royalty Free Stock Photo

Golden-brown fried tofu cubes are piled on a round metal tray. The tofu appears crispy outside with a soft texture inside, showing signs of being prepped for stuffing. Crumbs and small pieces of tofu are scattered on the tray, suggesting a traditional preparation method. The dish is commonly used in Indonesian cuisine, where the tofu is often filled with various ingredients for a snack or side dish.