fresh vietnamese spring rolls with peanut sauce white |
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| Two vibrant Vietnamese spring rolls, also known as G?i cu?n or summer rolls, are beautifully presented on a clean white background. Each roll is generously filled with fresh, colorful ingredients including succulent shrimp, crisp carrots, cucumber, white radish, and leafy green herbs, all wrapped in delicate, translucent rice paper. Drizzled with a rich peanut sauce and garnished with crushed peanuts, this healthy and appetizing Asian dish is perfect for a light meal, appetizer, or a refreshing snack. |
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