fresh shallots the main ingredient indonesian cuisine

navigate by keyword : art berry branch cuisine flower food fresh fruit indonesian ingredient leaf main organ painting petal pink plant produce red shallots tree vegetable

Fresh Shallots The Main Ingredient in Indonesian Cuisine Royalty Free Stock Photo

Shallots are one of the main cooking spices for Indonesian cuisine that can be eaten raw, used for cooking and medicine Royalty Free Stock Photo

Fresh Peeled Shallots in White Bowl on Wooden Table Royalty Free Stock Photo

Hearty Indonesian Noodle Dish with Assorted Toppings Royalty Free Stock Photo

Fried chili martabak, the main ingredient is egg Royalty Free Stock Photo

Fresh Shallots The Main Ingredient in Indonesian Cuisine

A plate of Indonesian-style sayur terong, or eggplant curry, is beautifully presented. Royalty Free Stock Photo

Authentic Indonesian Bakso Meatball Soup in a Street Food Setting Royalty Free Stock Photo

Steaming Chicken Soup Royalty Free Stock Photo

Beef soto features a savory blend of broth, meat, and vegetables. Often, it includes aromatic spices like lemongrass, turmeric, Royalty Free Stock Photo

Beef soto features a savory blend of broth, meat, and vegetables. Often, it includes aromatic spices like lemongrass, turmeric, Royalty Free Stock Photo

Beef soto features a savory blend of broth, meat, and vegetables. Often, it includes aromatic spices like lemongrass, turmeric, Royalty Free Stock Photo

Authentic Indonesian Bakso Meatball Soup in a Street Food Setting Royalty Free Stock Photo

Fresh Shallots The Main Ingredient in Indonesian Cuisine

Stockphotos.ro (c) 2026. All stock photos are provided by Dreamstime and are copyrighted by their respective owners.