fresh european anchovy fish display |
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| navigate by keyword : anchovies anchovy are background buy can cod cooked delicate display economical engraulidaen european family firm fish fishermen flavour flesh forage fresh herring ice its lean light market member mezgit more mushy placed rela related round sea seafood several shop similar slowly small somewhat store sustainable sweet than there too turn varieties very white whiting |
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| A white, round sea fish, whiting is a small member of the cod family and very similar in flavour but is more economical and sustainable to buy than cod. Its flesh is light, firm, lean, sweet and delicate but can turn mushy if cooked too slowly. There are several varieties of whiting. |
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