fresh carrots isolated white root vegetable |
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navigate by keyword : white vivid vibrant vegetableal vegetable value use typically tops three tapered subsp soil smooth showcasing shape sativus salad roots root raw produce plant orange nutritional meat meal lush leaves leafy leaf isolated indicating high herb green generated fruit freshness fresh food flower dish diagonally dense daucus culinary cuisine crop cookedfresh consumed common color |
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Three fresh carrots (Daucus carota subsp. sativus) with vibrant orange roots and lush green leaves. The carrots are arranged diagonally on a white background, showcasing their smooth, tapered shape and vivid color. The leafy tops are dense and green, indicating freshness. Carrots are known for their nutritional value, particularly high in beta-carotene. Common in culinary use, they are typically consumed raw or cooked.Fresh carrots isolated on white. Root vegetable.Al Generated |
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