fresh autumn fruit ripe fuyu persimmon

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Fresh autumn fruit, a ripe fuyu persimmon Royalty Free Stock Photo

Fresh ripe persimmon texture background, Autumn fruit Royalty Free Stock Photo

Fresh ripe persimmon on white background, Autumn fruit Royalty Free Stock Photo

$Person\'s hand holding a ripe fuyu persimmon, symbolizing autumn Royalty Free Stock Photo$

Fresh ripe persimmon in kraft paper bowl on white background, Autumn fruit Royalty Free Stock Photo

Fresh autumn fruit, a ripe fuyu persimmon

Fresh ripe persimmon on wooden plate, Autumn sweet fruit Royalty Free Stock Photo

Fresh ripe persimmon holding by woman hand with heart shape, Autumn fruit Royalty Free Stock Photo

Fresh ripe persimmon in wooden bowl holding by woman hand, Autumn fruit Royalty Free Stock Photo

Sliced fresh ripe persimmon on white background, Autumn fruit Royalty Free Stock Photo

Fresh ripe persimmon holding by woman hand, Autumn fruit Royalty Free Stock Photo

Ripe Fuyu persimmon (Diospyros kaki) with a vivid orange hue sits against a plain white background. Its smooth, glossy surface is complemented by green, leafy calyx on top. The fruit's squat, rounded shape is characteristic of the Fuyu variety. Commonly harvested in autumn, this non-astringent persimmon can be eaten while crisp. Native to East Asia, it is popular for its sweet, mild flavor and firm texture, often enjoyed in salads, desserts, or consumed fresh.